Prep Time
10 mins
Makes
1 serving
Ingredients
- 1 Deli Kitchen Greek Style Flatbreads
- 2 tbsp sweet chilli hummus hummus
- Handful pickled cabbage
- Cucumber, ribboned
- Fresh coriander
- Chilli sauce
- Garlic sauce
- Pre-cooked sweet chilli chicken pieces
Method
- Place the Greek Style Flatbread onto a plate.
- Layer on sweet chilli hummus, pickled red cabbage, ribboned cucumber, and the sweet chilli chicken pieces.
- Drizzle on chilli and garlic sauce.
- Top with coriander and serve!