Greek Salad Pockets

Greek Salad Pockets

Featured Product

To make this yourself, you’ll need some Deli Kitchen Greek Style Flatbreads.
You can find your nearest stockist or buy online!

Prep Time
10 mins
1 serving


  • 1 Deli Kitchen Greek Style Flatbread
  • 50g Feta cheese, crumbled
  • 1 Packet of Feta, cubed
  • 5 Cherry tomatoes, halved
  • 5 Cucumber slices
  • 5 black or green olives, sliced
  • 1 tbsp of Hummus
  • A sprinkle of dried oregano


  1. Hold the flatbread in your hand, so it creates a ‘pocket’ shape for your fillings.
  2. Spread a dollop of hummus onto the flatbread.
  3. Add cherry tomatoes, cucumber slices, and olives inside the flatbread pocket.
  4. Sprinkle crumbled feta cheese on top.
  5. Season with a sprinkle of dried oregano.
  6. Serve immediately!