
Churros Wraps with Chocolate Sauce
Turn your kitchen into a vibrant Spanish plaza with this playful twist on a classic treat! Our Churros Wraps are the ultimate canvas for creativity, reimagining the golden, cinnamon-dusted delight of a traditional churro using our buttery Deli Kitchen Brioche Style Wraps.
This recipe is a sensory dream, combining the warm crunch of spiced pastry with a silky, indulgent chocolate dipping sauce. It is the perfect moment of discovery for a family movie night, a quick weekend dessert, or even a bold brunch surprise.
Ingredients
3 Deli Kitchen Brioche Wraps
50g butter, melted
3 tbsp caster sugar
1 tsp ground cinnamon
For the chocolate sauce:
100g milk chocolate (perfect for using up leftover Easter eggs)
200g double cream
Strawberries, to serve
Pinch of salt
3 Deli Kitchen Brioche Wraps
50g butter, melted
3 tbsp caster sugar
1 tsp ground cinnamon
For the chocolate sauce:
100g milk chocolate (perfect for using up leftover Easter eggs)
200g double cream
Strawberries, to serve
Pinch of salt
Best of all, it is incredibly simple to whip up, proving that gourmet treats can be hands-on and stress-free!
or vegan?See Swaps
& Variations
Method
Preheat your oven to 180°C (fan 160°C), or gas mark 4.
Cut the brioche wraps into triangles and place them in a bowl. Pour the melted butter over the wraps and coat them thoroughly.
Lay the buttered triangles on a lined baking tray and bake for 5-10 minutes, or until golden and crispy.
While the wraps bake, combine the caster sugar and ground cinnamon in a small bowl.
For the chocolate sauce, break the milk chocolate into pieces and place it in a heatproof bowl. In a small pan, gently heat the double cream over a low-medium heat until it begins to simmer. Pour the cream over the chocolate and stir until smooth and silky. Add a pinch of salt to enhance the flavour.
Once the wraps are baked, sprinkle the cinnamon sugar mixture over them while they’re still warm.
Serve the churros wraps with fresh strawberries and the chocolate sauce for dipping.
Dietary Info
This recipe is Vegetarian, Nut-Free, and Soy-Free (depending on your choice of chocolate). It’s a wonderful way to enjoy a sweet, comforting snack with a lighter, crispier texture than traditional fried dough.
Why You'll Love This Recipe
Baked, Not Fried: All that golden crunch without the fuss of a deep fat fryer.
Under 20 Minutes: A quick-fix dessert that feels like a fancy restaurant treat.
Brioche Magic: Our Brioche Style Wraps provide a naturally sweet, fluffy base that crisps up perfectly in the oven.
Great for Leftovers: A brilliant way to use up those extra chocolate eggs or bars hiding in the cupboard.
Interactive Fun: Kids and adults alike will love dipping, sharing, and discovering their favorite fruit pairings.
Key Ingredients
Deli Kitchen Brioche Style Wraps: These provide the perfect hybrid of a soft wrap and a rich brioche pastry, making them ideal for sweet recipes.
Cinnamon Sugar: This classic duo creates that iconic bold bite we associate with authentic churros.
Double Cream & Chocolate: By melting these together, we create a luxurious ganache that stays smooth and dippable.
Fresh Strawberries: These add a burst of color and a refreshing tartness to balance the rich chocolate.
Serving Suggestions
Fruit Fondue: Surround your chocolate bowl with banana slices, apple wedges, and grapes for a communal dipping party.
Go Bold: Add a tiny pinch of chili flakes or sea salt to the chocolate sauce to empower those deep cocoa flavors.
Cool Down: Serve with a scoop of vanilla bean ice cream for a hot meets cold sensory experience.
Storage & Reheating
These churro triangles are at their absolute best when they are fresh and warm from the oven. If you have leftovers, store them in an airtight container for up to 2 days to keep them snappy. To bring back the crunch, simply pop them back into a hot oven for 2 or 3 minutes. The chocolate sauce can be kept in the fridge and gently reheated in the microwave in 10-second bursts until it is silky again.
Bringing joy and exploration to your kitchen table
With just a few simple steps, we can turn everyday ingredients into a bold, sweet adventure that the whole family will love. It is time to get stuck in and enjoy the magic of brioche!
👉 Tried this recipe? Share your creation with us on social media: we love seeing how you make Deli Kitchen part of your mealtimes!
Swaps & Variations
To give this sweet treat a boost, serve your churros with a side of high-protein Greek yogurt sweetened with a touch of honey for dipping. You can also swap the brioche for Deli Kitchen Protein Wraps, which have 10g of protein per wrap and crisp up beautifully when brushed with a little extra butter and cinnamon.


