Prep Time
10 mins
Makes
1 serving
Ingredients
- 1 Deli Kitchen Indian Spiced Wrap
- Turkey Breast, sliced
- Roast Potatoes
- Vegetable Stuffing, crumbled
- A dollop of cranberry sauce
Method
- Lay out the Deli Kitchen Indian Spiced Wraps on a flat surface.
- Make a cut half way down the centre of the wrap.
- Spread the cranberry sauce on ¼ of the wrap
- Sprinkle the stuffing on ¼ of the wrap
- Place the roast potatoes pieces on ¼ of the wrap.
- Layer the Turkey slices on ¼ of the wrap.
- Fold each quarter up the wrap is fully assembled.
- Serve immediately and enjoy!