Better than sliced bread! A lighter lunch alternative with only 107 calories per flatbread.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Yeast, Spirit Vinegar, Fermented Wheat Flour, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Calcium Phosphate), Salt, Emulsifier (Mono- and Diacetyltartaric Acid Esters of Mono- and Diglycerides of Fatty Acids), Dried Skimmed Milk Powder, Flour Treatment Agent (Ascorbic Acid)
Nutrition
| Typical Values | 100g Contains |
|---|---|
| Energy | 1246kj/295kcal |
| Fat (Of which saturates) | 5.3g 0.5g |
| Carbohydrate (Of which sugars) | 51.4g 2.8g |
| Fibre | 4.1g |
| Protein | 8.5g |
| Salt | 0.88g |