5-10 minutes1 Person
Tip: This is perfect for a healthy packed lunch!
1 Deli Kitchen Skinni Wrap
2 tbsp hummus
1 tbsp lemon juice
Pinch of black pepper
1 tomato, diced
Quarter of a small red onion, diced
A handful of spinach leaves
4 olives, diced
30g reduced fat feta, crumbled
1. Lay out the Skinni Wrap flat on a plate or board
2. Mix the lemon juice and black pepper into the hummus and spread on the wrap.
3. Scatter on the diced tomato, diced onion, spinach and olives. Top with the crumbled feta. Fold up the wrap and serve.